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Refreshing Tamarind juice


Ingredients
  • 1 cup tamarind seeds with pulp
  • 1 boiling water
  • 2 tablespoons sugar (to taste)
  • 1 tablespoon lime juice (to taste)
  •  fresh grated ginger 1 tablespoon



  1. Bring water to a boil.
  2. Place the tamarind pulp in a heatproof mixing bowl.
  3. Add fresh grated ginger
  4. Pour boiling water over the tamarind.
     
  5. Stir in sugar
  6. Cover and allow to stand overnight or 2-3 hours.
  7. Strain the tamarind water through a strainer, Try to squeeze with spoon.
     
     

  8. Dilute with more water and add more sugar If you like.
  9. Refrigerate and serve 

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